Ingredients:

Kelp (Hokkaido), Flying fish (Nagasaki), Niboshi (Nagasaki), Shiitake mushroom(Nagasaki),dried bonito (Kagoshima)

Description:

It contains no chemical seasonings, additives and salt. It can be used as dried seasoning power in various Japanese dishes, such as ramen, okonomiyaki, oden, nato, vinegared vegetables, fried rice and fried noodles.

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